November 18, 2013 | Tokenistic import offices, greater liabilities for retailers, higher costs or less items in stock; these are some of the possible outcomes of one proposed regulatory change from the Safe Food for Canadians Act (SFCA), but other sections may streamline dispute resolutions and traceability. Canadian Produce Marketing Association (CPMA) vice president for policy and issue management, Jane Proctor, says authorities are moving rapidly toward implementing the act in law by 2015. Importers and exporters will need to take heed to avoid getting caught out.